Connecting the Disconnected Dots

By Melinda V. McLain

As a pastor with a social justice mindset, I am always seeking to understand the connections between poverty, lack of opportunity and education, crime, and social problems such as drug addiction, mental illness and homelessness. And it may be that my own privilege as a well-educated middle strata white woman colors my thinking, but still I wonder: what sort of desperation coupled with addiction leads folks into lives of violence and thievery? And why is our society completely unable to do anything about it? Seriously, American “know how” is legendary, but apparently unable to address the most basic problems amongst our citizenry. Because I have now joined a long line of crime victims, I have some more data points to consider.

On or about Sunday, June 12th, 2022, copper wire thieves broke into our construction site and stole or disabled ALL of our rough electrical wiring, conduit, and junction boxes plus the boiler and plumbing parts for our floor radiant heat system. They also disabled and stole our security system and cameras and our cloud backup failed. The financial loss is well over $120,000 and even if our insurance claim is successful, we can never get the time back. So sadly, our already delayed and difficult road for being able to open The Good Table Cafe and Planting Justice Nursery in El Sobrante has lengthened.

When we discovered the break-in, we did what you do: we called the cops and our insurance company. We replaced the locks, the security system, and investigated new ways to try to protect the property from another invasion. We’re continuing to get estimates to repair the damage and we’re looking for new funding to cover gaps beyond insurance.

Over the last two weeks, I’ve found myself weeping with our longtime community volunteers who have worked so hard to help us get this project open to benefit the community. But sadness and tears aren’t the only responses I have received to the news. Some folks begin with “that’s awful”, but then ask question after question about how we could have secured the site better etc. I always stand amazed at how many people want to give you loads and loads of advice without a thought to whether or not it is helpful. And, in fact, these armchair security experts seem to have no awareness that it feels like “blaming the victim” at a time when one already feels quite vulnerable. But the most surprising and disappointing response for me is when the focus is all about “did the cops catch them?” Will there be an arrest? What’s the punishment for a crime like this? As if somehow solving the “crime” will magically put the wire back into the walls.

It is worth saying that it has been two weeks since the burglary and we have had zero contact from the sheriff’s department. Law enforcement is clearly not the solution to this problem despite what the “law and order” crowd may believe. After a disappointing call to the Contra Costa Sherrif today, I also discovered that they haven’t even done their bureaucratic duty. The report is still not available for the insurance company yet, let alone has it been passed up to the investigative division where supposedly the agency might try to solve the crime and/or add this information into some effort to close down those who buy stolen wire. No wonder the deputy who took the report asked me that if they found someone, “would we want to press charges”. I’m pretty sure she was hoping that we’d just give up from the outset.

Another dot to connect is that the rise in copper theft, like the epidemic of catalytic converter theft, is driven by the high prices paid for metals used in industrial applications such as electronics. Prices have skyrocketed in recent years as demand for these metals increases. And copper wire thieves are getting bolder and more reckless. Some are now targeting critical infrastructure such as public transit, freeways, and power substations - occasionally getting electrocuted in the process. While our local sheriff isn’t much interested in stopping this crime, the FBI has issued bulletins about how this crime targets critical infrastructure. So maybe a few power and freeway failures will get the powers that be to get busy on this problem?

I don’t have any sure-fire answers to how to prevent (or at this point) recover from crimes of this sort. But I do want to be part of creating communities where there are active strategies to reduce poverty while increasing access to quality education, jobs, and healthcare.

Our project to create a pay-what-you-can and pay-it-forward cafe, organic tree and plant nursery and gathering space for community is designed to help foster connections that help and heal in our increasingly disconnected world. If you’d like to learn more or help us, your support and/or tax-deductible gifts are welcome at: the-good-table.org.

We also welcome your presence each last Saturday of the month between 12-3p for our Community Work + Fun Days.

Melinda McLainComment
Meet Your Tablemates: Serge Glushkoff.

In The Community

Meet Environmental Scientist and Community Volunteer, Serge Glushkoff. Serge talks about his experience working with The Good Table and his efforts to foster "intentional community" in El Sobrante.

Special thanks to Jacob Day for taking the video and conducting the interview, Nicole Morin for editing, and Serge for chatting with us.

Join us for our next Work + Fun Day!

When: Saturday, June 25th from 12-3 PM

Where: 5166 Sobrante Ave, El Sobrante 94803

We host Work + Fun Days on the last Saturday of every month. Get a chance to tour our new 1.3 acre location, meet fellow Tablemates, and help get the site closer to Opening Day-ready!

Since a lot of construction is taking place at the site, we ask that you wear sturdy shoes, clothes you don’t mind getting dirty, and a face mask for dust and covid protection. Plus, don’t forget to bring your favorite gardening gloves and tools if you want to get down and dirty with us!

Help us share the Good word by following us on Facebook and Instagram

Aprium-Peach Cobbler Recipe

Aprium-Peach Cobbler Recipe

Here is a tasty Aprium-Peach Cobbler that you can put together easily in the summer when the universes of ripe apriums and peaches intersect. Now, this could have been an aprium cobbler, or a peach cobbler, or an apricot cobbler. But the apriums and the peaches were just a few steps apart at the farmers’ market, so aprium-peach cobbler it is!

 

Ingredients

Biscuits:

1 cup all-purpose flour

¼ cup sugar

1 teaspoon baking powder

½ teaspoon ground cinnamon

3 tablespoons margarine or butter

1 beaten egg

3 tablespoons milk

 

Filling:

½ cup sugar

1 tablespoon cornstarch

2 tablespoons water

2 cups peaches, peeled, pitted, and sliced

2 cups apriums, peeled, pitted, and sliced

2 teaspoons finely grated lemon zest

1 teaspoon lemon juice

1 teaspoon sugar or more for the biscuit topping at baking

Sweetened whipped cream or ice cream

 

Instructions

1.  For the biscuit topping: In a medium bowl stir together the flour, the ¼ cup sugar, baking powder, and cinnamon. Cut in the margarine or butter until the mix looks like coarse crumbs. Combine the egg and milk and set aside.

2.  For the filling: In a medium saucepan combine the ½ cup sugar and cornstarch; add water. Combine the peaches and apriums, lemon peel zest, and lemon juice and stir. Cook and stir till thickened and bubbly; stir gently so as not to break up the fruit. Transfer hot filling to a shallow 2-quart casserole.

3.  Add the egg mixture all at once to the dry ingredients, stirring just till moist. Spoon the topping into 6 to 8 mounds on the hot filling. Sprinkle liberally with 1 or more teaspoons of sugar.

4.  Bake in a 400ºF oven for 10 to 40 minutes (more time means the filling will be thicker and more gooey) or until a toothpick inserted into the biscuit topping comes out clean. Serve warm with sweetened whipped cream or ice cream.

Original recipe from: https://harvesttotable.com/cobbler/

Building a Hybrid Community

By Jacob Day, Communications Manager

Living through the past two years has been tough on all of us. It feels like the next shutdown is a Greek alphabet character away. I’d never heard the term, “cautiously reopening” before, but now it feels as common place as “sorry we’re closed, please come back soon.”

As a musician and someone that lives for performing and going to shows, it’s been a different kind of tough. Many of us make our living from performance or at the very least find refuge in sharing our art with others. 

As The Good Table approaches closer to officially opening its doors to the public, plans for a post-COVID world must be considered. Here’s another term for you, ‘hybrid event.’

If you’re not familiar with the term, you are certainly familiar with the idea in 2022. Hybrid events are, quite simply, a mix of live and virtual events. You take your live event, complete with an audience, content, and more, and you add a virtual component to it so your audience can participate and engage with your event, no matter where they are. 

Pastor Melinda leading hybrid worship in El Cerrito, August 2021

These plans have been on the table, so to speak, long before 2020, but now more than ever seem necessary to engage with a community not only here in El Sobrante, but for the world. We look forward to opening our doors to you here 5166 Sobrante Ave, but are also excited to open our Virtual Doors to a larger community.

As we are building walls and doors to house our café plans are also being made to lay industrial grade cat5e cables for cameras and streaming. We are excited for the opportunity this will give us the chance to share our space and all those that are ready to share their art with the local and world community.

Jacob Day is our new communications manager. He studied Music Theory, Performance, & English at Berklee College of Music Boston & the University of New Hampshire. Jacob moved to the Bay area in 2014 to pursue working in the local community arts and music scene. He’s a multi-instrumentalist and writer of numerous musical collaborations & solo projects. He currently lives in Albany with his cat Oskar.

Do plan to join us THIS Saturday, May 28th for our Community Work + Fun Day, 12-3p. We will be gardening (bring tools for weeding), filling a debris box, and sorting through recent donations of furniture and equipment to consolidate, secure, and organize our storage for the next phase of construction. Wear sturdy clothing and shoes, a mask to protect you from dust and COVID, and bring your favorite work gloves. We’re also happy to simply give you a tour of the site!

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Meet Your Tablemates: Vivian Lew

by Janine Bedon

 

Courtesy of Amauri Mejia via unsplash.com

 

In the Community

Happy May, Good Tablemates! For this edition of Meet Your Tablemates, let’s meet Vivian Lew, one of our community volunteers. Vivian will be teaching some of our community yoga classes, plus offering holistic wellness teaching when we open.

Special thanks to Kelly Knight for taking the video and conducting the interview, Nicole Morin for editing, and Vivian for chatting with us.


Join us for our next Work + Fun Day!

When: Saturday, May 28th from 12-3 PM

Where: 5166 Sobrante Ave, El Sobrante 94803

We host Work + Fun Days on the last Saturday of every month. Get a chance to tour our new 1.3 acre location, meet fellow Tablemates, and help get the site closer to Opening Day-ready!

Since a lot of construction is taking place at the site, we ask that you wear sturdy shoes, clothes you don’t mind getting dirty, and a face mask for dust and covid protection. Plus, don’t forget to bring your favorite gardening gloves and tools if you want to get down and dirty with us!

Help us share the Good word by following us on Facebook and Instagram

Meet Your Tablemates: Tamika and Bailey

by Janine Bedon, Communications Manager for the Good Table

 

Courtesy of Pixabay via pexels.com

 

In the Community

It’s time for another installment of Meet Your Tablemates! This month, let’s meet Tamika and Bailey, volunteers for the Good Table.

Tamika is a physician who is passionate about community health. Bailey is Tamika’s daughter and is excited for the possibilities that our space can bring to the community. Watch the video below to learn more about why they’re excited to welcome the Good Table in the El Sobrante community!

Special thanks to Kelly Knight for taking the video and conducting the interview, Nicole Morin for editing, and Tamika and Bailey for chatting with us.


Join us for our next Work + Fun Day!

When: Saturday, April 30th from 12-3 PM

Where: 5166 Sobrante Ave, El Sobrante 94803

We host Work + Fun Days on the last Saturday of every month. Get a chance to tour our new 1.3 acre location, meet fellow Tablemates, and help get the site closer to Opening Day-ready!

Since a lot of construction is taking place at the site, we ask that you wear sturdy shoes, clothes you don’t mind getting dirty, and a face mask for dust and covid protection. Plus, don’t forget to bring your favorite gardening gloves and tools if you want to get down and dirty with us!

Help us share the Good word by following us on Facebook and Instagram

Between a Good Table and Good Friday

Good Friday is not about us trying to "get right with God." It is about us entering the difference between God and humanity and just touching it for a moment. Touching the shimmering sadness of humanity's insistence that we can be our own gods, that we can be pure and all-powerful. ― Nadia Bolz-Weber, Accidental Saints: Finding God in All the Wrong People


It’s been a tough few years for those of us who are naturally inclined to be cock-eyed optimists. Worse still for those raised with the old-fashioned notion that “if you don’t have anything good to say, say nothing at all.” Instead, especially if you dare to spend more than 30 seconds on social media, it is the reverse: “if you don’t have anything foul and repulsive to post, don’t bother”. 

Sure there are always folks posting cute cat videos, adorable baby pictures, and lovely scenes from nature. And it is amazing to be able to stream so much gorgeous music and look at inspiring photos and art on any device around the house. But this sort of positive media engagement only provides a temporary respite from the multitude of global and local crises all happening at once. Plus, of course, every single person is contending with their own problems from poverty to unemployment and/or so many different life afflictions from addiction to terminal cancer.

And suddenly, the calendar tells me it’s Holy Week again and here comes Good Friday, the day of remembrance for the crucifixion of Jesus. Over the years, I have found that grappling with the horrifying death of Jesus has indeed been good, in that, it has made space for contemplating suffering in the communities I serve and in my own life so that I can grow in compassion and spiritual maturity.

In some years, my contemplation has taken the form of political protest against needless suffering due to HIV/AIDS, the plight of the unhoused and hungry, the constant violence against women and children, and over 25 years of ministry, we seem to always be able to see “Jesus crucified again” in yet one more war. 

This year, even as the unjust war against Ukraine continues, I am more mindful of the necessity to be sure that the contemplation of suffering built in to the observance of Good Friday leads to new life and not just more destruction.

We are seriously overdue for a real Easter celebration.

Several United Church of Christ congregations nearby will be gathering for Good Friday @First Church, Berkeley at 7p. And while we will yet again dive deep into the challenges of contemplating the death of Jesus, it will also be a joy to simply be in the same room together after two years of online only gathering. And, because the pandemic has brought some gifts, the service will also be available via livestream for those near and far who cannot be “in the house” with us.

Moving between a Good Table where all are welcomed with love and joy to the suffering of Good Friday where we all confront the suffering of our own lives and the whole world creates a necessary balance for our souls, even though it can be awfully hard.

May we all find new wells of compassion that will deepen our joy when Easter finally comes again.

Melinda McLain
April Eco-Poetry: Earth Keeper

by Janine Bedon, Communications Manager at The Good Table

 
 

Book Highlight

April is both Earth Month and National Poetry Month, so in honor of these two celebrations, I’d like to share with you a poetry book that contemplates on our ecological legacy to future generations.

Earth Keeper: Reflections on the American Land, by N. Scott Momaday, is written in free verse and interspersed with art that Momaday created himself. The book is split in two parts: “Dawn” and “Dusk.” “Dawn” is the first part, where he recollects childhood memories in Oklahoma and the earth-centric consciousness instilled in him by his Kiowa heritage. Meanwhile, the verses of “Dusk” lament what was lost and what we will lose if we continue to sever our connection to the earth. Spiritual in its essence, the Kirkus review for the book describes each verse as “almost like prayers to the natural world.”

 
Will I give my children an inheritance of the earth?
Or will I give them less than I was given?
— Earth Keeper, page 40
 

Earth Keeper is available to buy online or to borrow through the Contra Costa County Library. It is also available as an e-book and as an e-audiobook.

What’s on your Earth/Poetry Month to-read list? Let us know on our Facebook page or through our Instagram!

 

“Celebrant” by N. Scott Momaday, Earth Keeper page 13

 
Meet Your Tablemates: Soheila Bana

by Janine Bedon, Communications Manager for The Good Table

 
 

In the Community

The Good Table is possible because of the many hands, minds, and hearts that have gone into the project. We want to highlight their contributions through our video series, Meet Your Tablemates. Let’s meet one of them today!

Soheila Bana is a Good Table volunteer and the founder of 94803 Emergency Preparedness Alliance. She's an incredible resource for our project, and we're happy to have her! Watch the video below to learn why she joined the Good table cause.

Special thanks to Kelly Knight for taking the video, Nicole Morin for editing, and Soheila Bana for chatting with us.


Do you want to become a Good Tablemate? 

Join us on our next Work + Fun Day!

When: Saturday, March 26th from 12-3 PM

Where: 5166 Sobrante Ave, El Sobrante 94803

We host Work + Fun Days on the last Saturday of every month. Get a chance to tour our new 1.3 acre location, meet fellow Tablemates, and help get the site closer to Opening Day-ready!

Since a lot of construction is taking place at the site, we ask that you wear sturdy shoes, clothes you don’t mind getting dirty, and a face mask for dust and covid protection. Plus, don’t forget to bring your favorite gardening gloves and tools if you want to get down and dirty with us!

Help us share the Good word by following us on Facebook and Instagram


P.S. Hello there, I’m one of your new #goodtablemates! My name is Janine and I’m helping the GTUCC with their blog, newsletter, and other communication needs. I recently graduated from UC Berkeley where I studied climate justice and global development. I joined the Good Table team because I share their passion for food justice, alternative economies, and fostering community spaces. Feel free to send me a message via the Good Table Facebook or Instagram.